Our Award winning blends
THE CUP OF ELI
This offering is an Award Winning Artisan Blend from the Hobart Fine Food Awards and The Golden Bean Coffee Roaster Competition, the world’s largest coffee roasting competition. This blend has been carefully blended with Ethiopian Yirgacheffe as its base, with Tanzanian and Kenyan AA added and roasted, which is of Biblical proportions as a short black.
This multi award winning blend got its inspiration from the bodegas visited all through of Latin America. been carefully selected from estates in India, Highlands of Papua New Guinea,Brazil, Nicaragua, to give rise to a well-rounded and versatile blend suited as a white or black espresso.
This award winning blend has been carefully selected from the Highlands of Papua New Guinea, Brazil, Ethiopia, Indian and Costa Rica to give rise to a well-rounded and versatile blend suited as a white or black espresso that will inspire you to write a novel.
We are proud to also have on seasonal rotation our Award winning HOLY TRINITY Blend and SILVERBACK Blend
© 2012. THE ARTISAN COFFEE ROASTER